Pesticide residues in food: report of the 1968 Joint meeting of the FAO working party of experts on pesticide residues and the WHO expert committee on pesticide residues, Geneva, 9-16 December 1968
By: United Nations Food and Agriculture Organization Rome [IT] | United Nations World Health Organization Geneva [CH].
Series: WHO technical report series, no. 417; FAO agricultural studies.Publisher: Rome FAO IT; 1969 Description: 40p.Subject(s): <Pesticides>DDC classification: 632.95/FAO-5Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Books | BIDS Library and Documentation Center General Stacks | 1 | Available | 0026406B |